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Bang Bang Chicken

Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Cooking Temp: 375  C
Servings: 5
Description

Ingredients
  • 3 chicken breasts
  • 1/3 cup light mayo
  • 1/3 cup nonfat greek yogurt
  • 1/2 cup sweet chili sauce or chili garlic sauce
  • 2 tbsp sriracha
  • 1 tsp salt
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
Directions
  1. 1
    Chop chicken into cubes
  2. 2
    Season the chicken with the salt paprika garlic and onion powder.
  3. 3
    Mix the mayo yogurt chili sauce and sriracha in a bowl.
  4. 4
    Pour half the sauce over the chicken and mix until coated.
  5. 5
    Air fry the chicken at 375 for 8 minutes flip the chicken then air fry another 6 minutes or however long it takes to cook on your air fryer.
  6. 6
    Use the rest of the remaining sauce to coat the chicken.
Keywords: Chicken, Asian, Air Fried, Spicy
Read it online: https://agner.world/recipe/bang-bang-chicken/