Pour all ingredients in a bowl and mix until fully blended together.
So not gonna lie I don’t really eat Raising Cane’s enough to confirm how similar
this tastes to their sauce but this was a nice sauce for dipping chicken and
roast veggies in
Ive looked at a couple recipes for this and generally the
yogurt/mayo and ketchup are at a 2 to 1 ratio with a little more variation in
how much worchestershire sauce so experiment with how much tastes good to you.
Or be like me and just YOLO the amounts. Most of the recipes I read didn’t
include Dijon but I read some comments suggesting it and so I’ve been adding
some. One of the recipes I read was adamant about using Heinz to taste close to
Cane’s sauce. I just used generic store brand because it’s cheaper and it’s
fine get Heinz if you care about it if not it’s not the end of the world.
