Tartar Sauce
Ingredients
Directions
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Finely chop or shred the dill pickle.
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Chop dill/parsley of you used fresh.
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Add everything to a small bowl and mix.
Note
I tried this recipe with some homemade mayo i attempted to make. You will notice
that the recipe for mayo is not in this cookbook because it was a disappointing
runny mess. The tartar sauce i made from it was at least decent enough to use.
