Name: Turkey feta stuffed burger
Ingredients: Oil for greasing pan OR spray for air fryer tray; 1 ½ lb ground turkey; ¼ cup panko/bread crumbs; 1 large egg; 2 tsp oregano; 2 minced cloves worth of garlic; Salt and pepper to taste; 4 slices of feta or crumbled feta; Burger buns and any condiments you want to use; ¼ cup light mayo; ¼ cup nonfat Greek yogurt; 2 tbsp 2 chopped dill or 2 tsp dried dill; 1 lemons worth of juice; ½ tsp red pepper flakes; Sprinkle of salt

Instructions

Make the patties by combining the turkey, panko, oregano, garlic, salt & pepper, and egg.
Roll into 8 balls then flatten into patties.
Put the feta on four of the patties then cover with the other four and pinch the edges closed.
Grease skillet over medium heat and cook patties about 4-5 minutes per side until they are golden OR air fry at 350 for 8 minutes flip then air fry for another 6 minutes or until turkey is fully cooked.
Mix the mayo, yogurt, lemon juice, dill, red pepper and a sprinkle of salt in a bowl until they are fully mixed together.
Prepare your burger the way you would like and add the sauce and burger.

Note

So yeah you were supposed to use slices of feta from a block of feta but I had a big jar of feta crumbles so I just used those. They don’t melt as well but you do get the feta taste.

Turkey feta stuffed burger